60g
Our Crottin-style goat cheese is inspired by a trip to the Loire Valley, France. Petite and hand-formed, it matures beautifully — from mild and fresh when young to nutty and robust as it ages.
Tasting notes: Delicate rind. Mild when young, nutty with age.
Pairs with:
A crisp white wine
Raw chestnut honey, toasted walnuts, and paper-thin slices of baguette
Lavender honey, marcona almonds, and ripe fig
Sunflower honey, seeded ficelle, and a scattering of toasted pistachios
60g
Our Crottin-style goat cheese is inspired by a trip to the Loire Valley, France. Petite and hand-formed, it matures beautifully — from mild and fresh when young to nutty and robust as it ages.
Tasting notes: Delicate rind. Mild when young, nutty with age.
Pairs with:
A crisp white wine
Raw chestnut honey, toasted walnuts, and paper-thin slices of baguette
Lavender honey, marcona almonds, and ripe fig
Sunflower honey, seeded ficelle, and a scattering of toasted pistachios
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